Description
Learn how to make delicious hamburgers in the air fryer with this easy recipe. Juicy and flavorful, these burgers are perfect for a quick and satisfying meal.
Ingredients
Units
Scale
Ingredients:
- 1 pound (450 g) ground beef 80/20
- 2 teaspoons (10 ml) Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon salt
Instructions
- Preheat the Air Fryer: Preheat the Air Fryer to 370°F/190°C for 5 minutes.
- Mix Ingredients: In a bowl, combine ground beef with Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Divide into 4 portions and shape into patties.
- Cook Patties: Place patties in the air fryer, cook for 6 minutes, flip, and cook for an additional 3 minutes. Add cheese if desired in the last minute.
- Assemble: Remove patties from the air fryer and assemble with your favorite condiments.
Notes
Notes:
- Check the doneness of your hamburgers using a cooking thermometer. Refer to temperatures for desired doneness.
Nutrition
- Serving Size: 1 hamburger patty
- Calories: Approximately 280
- Sugar: 1g
- Sodium: 350mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 80mg
