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Dirty Spritz Recipe with Citrus Aperitivo and Olives Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 63 reviews
  • Author: Mia
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 minutes
  • Yield: 1 cocktail
  • Category: Cocktail
  • Method: No-Cook
  • Cuisine: Italian-inspired

Description

The Dirty Spritz is a refreshing and sophisticated cocktail combining the zesty brightness of citrus aperitivo with the crisp bitterness of tonic water, enhanced by a hint of olive brine for a savory twist. Garnished with olives and a thyme sprig, this drink offers a unique balance of flavors perfect for an aperitif or a casual gathering.


Ingredients

Scale

Ingredients

  • 1.5 oz Citrus Aperitivo
  • 3 oz tonic water
  • 0.5 oz lemon juice
  • 0.25 oz olive brine

Garnish

  • Olives
  • Thyme sprig


Instructions

  1. Prepare the Glass: Take a collins glass and fill it with ice to chill it while you gather the ingredients.
  2. Mix Ingredients: Pour 1.5 oz of citrus aperitivo, 3 oz of tonic water, 0.5 oz of fresh lemon juice, and 0.25 oz of olive brine into the glass over the ice.
  3. Stir the Cocktail: Gently stir the mixture twice to combine all the flavors evenly without losing the carbonation of the tonic water.
  4. Garnish: Add olives on a skewer and a fresh sprig of thyme on top as a fragrant and savory garnish.

Notes

  • Use fresh lemon juice for the best flavor.
  • Adjust the amount of olive brine to taste for a milder or stronger savory note.
  • Using a good quality tonic water adds to the complexity and balance of the drink.
  • Serve immediately to enjoy the tonic water’s bubbles at their freshest.
  • This cocktail pairs well with light appetizers like olives, nuts, or cheese.

Nutrition

  • Serving Size: 1 cocktail (approx. 250 ml)
  • Calories: 120
  • Sugar: 8 g
  • Sodium: 150 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 12 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg