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Easy Orange Creamsicle Truffles Recipe

Easy Orange Creamsicle Truffles Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.7 from 85 reviews
  • Author: Mia
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Total Time: 1 hour 50 minutes
  • Yield: 12 truffles
  • Category: Dessert
  • Method: Chilling, Mixing
  • Cuisine: American
  • Diet: Vegetarian

Description

These Easy Orange Creamsicle Truffles are a delightful treat with a smooth white chocolate and orange flavor combination. Perfect for any occasion!


Ingredients

Units Scale

For the truffles:

  • 1 cup white chocolate chips
  • 1/2 teaspoon orange flavor extract
  • 3 drops orange food coloring

For the ganache:

  • 1/2 cup butter
  • 3 tablespoons heavy whipping cream
  • 1/4 cup powdered sugar

Instructions

  1. Prepare the white chocolate mixture: Pour the white chocolate chips into a medium, heat-safe bowl. Add the orange extract and food coloring; set aside.
  2. Make the ganache: In a medium saucepan, melt the butter over low heat. Add the heavy whipping cream and whisk until combined. Heat until the mixture simmers briefly, then remove from heat and pour over the white chocolate. Whisk until smooth.
  3. Chill the ganache: Cover the bowl and refrigerate until firm.
  4. Shape the truffles: Form the chilled ganache into balls, roll in powdered sugar, and refrigerate until firm.

Notes

  • You can customize the truffles by adding different flavor extracts.
  • For a richer taste, use dark chocolate instead of white.

Nutrition

  • Serving Size: 1 truffle
  • Calories: 180
  • Sugar: 12g
  • Sodium: 70mg
  • Fat: 14g
  • Saturated Fat: 9g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 25mg