Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Ham, Apple, and Cheese Wraps Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 89 reviews
  • Author: Mia
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 8 servings
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Low Salt

Description

These Ham, Apple, and Cheese Wraps are a quick and delicious snack or appetizer, combining savory low-sodium deli ham with sweet apple slices and sharp Cheddar cheese. Perfect for a light bite or party platter.


Ingredients

Scale

Ingredients

  • 4 slices low-sodium deli ham, cut in half (8 halves)
  • 1 apple, sliced
  • 2 ounces sliced Cheddar cheese (about 8 slices)


Instructions

  1. Prepare Ham: Lay the low-sodium deli ham slices flat on a clean surface, making sure they are evenly spread out to easily wrap around the filling.
  2. Add Filling: Place a slice of apple and a slice of Cheddar cheese in the middle of each ham half.
  3. Wrap and Secure: Carefully wrap the ham around the apple and cheese slices, forming a neat wrap. Secure each wrap with a toothpick if desired to hold everything together.

Notes

  • You can substitute Cheddar cheese with other cheeses like Swiss or Gouda for different flavors.
  • Use crisp apple varieties such as Granny Smith or Honeycrisp for a nice balance of tartness and sweetness.
  • For a low-carb option, consider using turkey or chicken slices instead of ham.
  • These wraps are best served fresh but can be refrigerated for up to 24 hours.

Nutrition

  • Serving Size: 1 wrap
  • Calories: 90
  • Sugar: 3g
  • Sodium: 220mg
  • Fat: 4g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 1.2g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 20mg