Description
Indulge in a refreshing and decadent Iced Mocha Latte, a delightful blend of chocolate, espresso, and creamy milk topped with whipped cream. Perfect for a pick-me-up or a sweet treat.
Ingredients
Units
Scale
Chocolate Syrup:
- 3 tbsp chocolate syrup (Hershey’s or similar)
Vanilla Syrup:
- 2 tsp vanilla syrup
Espresso:
- 2 shots espresso, cold
Milk:
- 6 oz milk (any kind)
Whipped Cream:
- Whipped cream (from a can)
Additional:
- Extra chocolate syrup for drizzling
Instructions
- Add syrups: Add chocolate and vanilla syrups to a 16 oz glass filled with ice. Optionally, drizzle chocolate syrup down the inside wall of the glass for a decorative touch.
- Pour espresso: Pour the cold espresso over the ice in the glass.
- Add milk: Pour milk into the glass and stir well to combine with the syrups and espresso.
- Top and garnish: Finish with a generous dollop of whipped cream and a final drizzle of chocolate syrup.
Nutrition
- Serving Size: 1 drink
- Calories: Approx. 200 kcal
- Sugar: Approx. 20g
- Sodium: Approx. 80mg
- Fat: Approx. 5g
- Saturated Fat: Approx. 3g
- Unsaturated Fat: Approx. 2g
- Trans Fat: 0g
- Carbohydrates: Approx. 35g
- Fiber: Approx. 1g
- Protein: Approx. 5g
- Cholesterol: Approx. 15mg
