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Salted Caramel Iced Coffee Recipe

Salted Caramel Iced Coffee Recipe

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  • Author: Mia
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 coffee
  • Category: No-Cook
  • Method: No-Cook

Description

Indulge in the rich sweetness of a homemade Salted Caramel Coffee, a cold beverage reminiscent of the popular Starbucks drink. This easy-to-follow recipe allows you to enjoy a creamy and refreshing treat right at home.

Ingredients

Units Scale

Salted Caramel Sauce:

  • 2 tablespoons salted caramel sauce

Drink:

  • 2 cups milk of choice
  • 1-2 teaspoons sugar (optional)
  • 1 shot of espresso or 1/4 cup strong brewed coffee
  • Ice

Instructions

  1. Add Salted Caramel Sauce: Begin by adding 2 tablespoons of salted caramel sauce to your glass. If the caramel is thick, gently warm it for easier pouring.
  2. Fill the Glass: Add a handful of ice to the glass and pour in 2 cups of milk.
  3. Prepare Sweetened Coffee: In a separate cup, dissolve 1-2 teaspoons of sugar in a hot shot of espresso or brewed coffee. Stir until well combined.
  4. Combine Ingredients: Pour the sweetened coffee over the milk and caramel in the glass, then stir thoroughly.
  5. Enjoy: Mix well and savor your creamy, indulgent Salted Caramel Iced Coffee!

Nutrition

  • Serving Size: 1 coffee

Find it online: https://mealsbymia.com/salted-caramel-iced-coffee-recipe/